FIFYA Falafel Glutenfree 4Kg Bucket
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Description
These gluten-free falafel are made from chickpeas, fresh parsley, garlic, and traditional Middle Eastern spices. Lightly crisp on the outside and soft inside, with warm cumin and paprika flavours. A versatile, plant-based protein ideal for high-volume kitchens, catering, and foodservice applications.
These gluten-free falafel are made from chickpeas, fresh parsley, garlic, and traditional Middle Eastern spices. Lightly crisp on the outside and soft inside, with warm cumin and paprika flavours. A versatile, plant-based protein ideal for high-volume kitchens, catering, and foodservice applications.